Junk food perceptions
When asked what they consider to be junk food, Australians are most likely to single out food and drink items with high sugar content (79%), followed by those high in salt (seven percentage points behind at 72%) and food high in unhealthy fats (71%).
Perhaps surprisingly, deep fried items (66%), low-nutrition foods (59%) and quick-to-serve foods such as burgers, pizzas (59%) are seen as junk food by comparatively fewer Aussies.
Although significant proportions of Australians do bear in mind other factors when tagging certain food and drink items as ‘junk’, fewer proportions of them consider items packaged using artificial ingredients (51%) as junk food.
While significant proportions of both women and men consider the types of food listed in our survey as junk food, women are more likely to do so across every category. For instance, 85% of women consider high in sugar food as junk compared to 73% of men. Similarly, three quarters of women in Australia (75%) say deep fried food is junk food, while fewer men (57%) say the same.
But not all Australians who read nutrition labels, reconsider their junk food and drink purchase decisions. Over a quarter of them (27%) reconsider their purchases often, but a larger proportion of them (45%) do it only sometimes. Further, 16% of them rarely reconsider their purchases after reading labels.
Think about the children
Children's vulnerability to advertising's sugary siren song has often made it a sticky issue. In its submission to the Australian government, the AMA asks for a digital black-out on junk food adverts with a focus on children’s health.
As far as junk food and drink advertising goes, most Australians (69%) feel children should not be featured in the advertisements. Just two in ten (18%) feel that it’s okay to feature children in such ads.
Women are more likely than men (73% vs. 65%) to believe that it isn’t okay to feature kids in junk food and drink advertising.
A majority of Australians who feel it isn’t okay for junk food and drink brands to feature children in their ads, feel doing so sends a misleading message to children that consuming junk food and drinks is consistent with a healthy lifestyle (75%).
Seven in ten (70%) of this group says such ads will easily influence children to develop unhealthy eating habits (70%). Nearly half of this group (47%) also feels that ads featuring children promote products that are not suitable for kids.
AMA’s submission not only calls for a digital black-out of junk food and drink advertising, but also urges restrictions to be placed on television advertising and unhealthy food sponsorship of sports, arts and cultural events.
Data from YouGov’s recent survey reveals that, over the last three months, Australians are most likely to have seen an advertisement for junk food or drink products on TV (65%), followed by social media (43%) and outdoors, like on billboards, at bus stops or on trains (38%).
Two in ten Australians (20%) have spotted ads for junk food or drink products at events like music concerts or sports events and an equal proportion of them (20%) have seen such advertisements in direct mail in their letterboxes or post boxes.
Methodology: YouGov Surveys: Serviced provide quick survey results from nationally representative or targeted audiences in multiple markets. This study was conducted online on 15 May 2024, with a nationally/online representative sample of 1028 adults (aged 18+ years) in Australia, using a questionnaire designed by YouGov. Data figures have been weighted by age, gender, and region to be representative of all adults in Australia (18 years or older), and reflect the latest Australian Bureau of Statistics (ABS) population estimates. Learn more about YouGov Surveys: Serviced.